Snake Gourd Spicy 20 Min. 2
Description:
Snake Gourd Spicy.
Preparation:
1) Finely Cut Snake Gourd into rings.
2) Grind Tomatoes & Green Chili.
Cooking:
1) Heat Oil in a Pressure cooker.
2) Add Cumin Seeds, Asafoetida, Tomatoes Paste, Turmeric Powder, Coriander Powder, Red Chili Powder, Salt & mix well untill Oil comes out.
3) Add the Snake Gourd rings, mix well.
4) Pressure cook adding Water.
Serve For: 4 person
Total cooking time: 20 Min.
Garnishing:
Garnish the vegatable with finely chopped corriander leaves.
Ingredients Quantity Add to Cart
Green Chilies 8 Piece
Oil 4 Tablespoon
Coriander Powder 2 Teaspoon
Tomatoes 2 Piece
Asafoetida ( Hing ) 2 Pinch
Snake Gourd 12.35 Oz
Cumin Seeds 1 Teaspoon
Red Chilli Powder 1 Teaspoon
Turmeric Powder 0.5 Teaspoon
Water 0.25 Cup
Salt As Required to Taste
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